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Soba noodle

Soba noodles are a type of Japanese noodle made from buckwheat flour. They are thin and long, with a slightly nutty flavor and a chewy texture. Soba noodles are also known for being a healthier alternative to other types of noodles, as they are lower in calories and higher in protein and fiber. Specification:200g 300g

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Soba noodle

Soba noodles are a type of Japanese noodle made from buckwheat flour. They are thin and long, with a slightly nutty flavor and a chewy texture. Soba noodles are a popular choice in Japanese cuisine and are often served in hot broth as a soup or chilled with a dipping sauce.

Soba noodles are also known for being a healthier alternative to other types of noodles, as they are lower in calories and higher in protein and fiber. They are gluten-free, making them a great option for people with gluten sensitivities or celiac disease.

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