Canned Sardine in Vegetable Oil

Canned Sardine in Vegetable Oil is a popular choice for seafood enthusiasts looking for a flavorful and nutritious option. Sardines, known for their rich taste and high omega-3 fatty acid content, are carefully selected and preserved in vegetable oil to create a delectable canned product. This convenient and versatile seafood option can be enjoyed straight out of the can or used as a versatile ingredient in various dishes. The vegetable oil not only adds a smooth and luscious texture but also helps preserve the natural flavors of the sardines.
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Canned Sardine in Oil 125g


Canned sardines keep basically longer, costvery little for the amount of protein packed into them, and supply a ton of nutrients,including omega-3 fatty acids, B12, and calcium.

Canned Sardine in Tomato Sauce


Sardines contain two times more calcium than milk and also provide your body with essential nutrients like Omega-3, iron and vitamin B. And the tomato sauce provides lycopene, which is a strong antioxidant that helps to control blood pressure.

Canned Sardine in Oil


Canned sardines keep basically longer, costvery little for the amount of protein packed into them, and supply a ton of nutrients,including omega-3 fatty acids, B12, and calcium.

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